Holiday Flavors Spent Grain Breadmaking Class – Tracy

Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection.

• UBE Purple Sweet Potato

• Gingerbread

• Holiday Fruit & Nuts

• Cranberry Orange Walnut

• Cinnamon Raisin

• Cardamom & Raisin (akin to Julekake)

• Cinnamon, Lemon Zest & Almond (Akin to Zimtsterne)

• Pfeffernüsse Flavors 

• Rosemary & Sea Salt

• BYO Inclusions – We don’t mind at all! (Frozen fruit, Frozen fancy cheese etc.)

Allergen Considerations: Almonds and Walnuts will be used. 

Pecans and Pistachios may be used. 

Peanuts will not be used. 

Class includes:

• A bread-and-butter sampling 

• Lecture and hands-on instruction to make artisan spent grain baked bread

• Recipe and instruction guide.

• Super fun mixing session to make your dough

• One bread in it’s first rise, ready to head home to bake

• Extra spent grain for your freezer and recipes to make more bread

   

VIP / FAQ:

You will bake your bread at home.

Participants must be 18 to participate and must have a ticket.

Please wear comfortable, closed-toe shoes.

You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while in class.

This class is:

• This class is fun for groups

• This class is fun for a solo outing

• This class is fun for couples

• This class is fun for a girls’ night out

• This class is fun for a small office holiday activity

• This class is fun for Adults + their Parents! 

• This class is fun for a Birthday activity

Get your tickets at: https://www.grainbakers.com/event-details-registration/morgan-territory-brewing-holiday-breadmaking-class-1-2